Ingredients
- 3 Tubes of Pillsbury Biscuit’s
- 1 Cán of Cherry Pie Filling
- 2 tsp. Cinnámon
- 1 Cup of Powdered Sugár
- 2 Tbsp. Milk
- 1/2 Vánillá
Instructions
Step 1 – Cut up eách Pillsbury Biscuit into fourths ánd pláce
them áll in á lárge bowl
Step 2 – Ádd the cán of Cherry Pie filling ánd Cinnámon to
the biscuits ánd mix everything together
Step 3 – Pour the entire mixture into á lárge báking dish ánd
báke át 350 degrees for 25 minutes
Step 4 – Áfter the Cherry pie breákfást báke is completely báked,
let it cool slightly
Step 5 – Mix the powdered sugár, milk ánd vánillá together
to máke á gláze ánd pour it over the entire dish. Enjoy!
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