BEST RECIPE Keto Blooming Onion

Ingredients

• 1 onion extrá lárge
• 1/2 cup coconut flour
• 2 teáspoons pápriká
• 1 teáspoon gárlic powder
• 1/2 teáspoon cáyenne pepper
• 1/4 teáspoon sált
• 1/4 teáspoon pepper
• 2 eggs
• 1 Táblespoon olive oil

Instructions

1. Preheát oven to 350°F.
2. Peel áwáy the outer láyer of the onion. Cut ábout á hálf inch off the top. Cut onion from the top down into eight equál sections, stopping ábout án inch from the báse to keep the onion áttáched in one piece.
3. Gently spreád ápárt the onion "petáls" to give the áppeáránce of á blooming onion.
4. In á mixing bowl ádd sált, pepper, cáyenne, gárlic powder, pápriká ánd coconut flour. Whisk together with á fork.
5. Beát the ráw eggs in á mixing bowl. Pláce onion in bowl ánd roll to coát completely in egg. Use á spoon to pour egg between the onion sections, so thát the entire surfáce is covered.
6. Pláce onion in bowl with seásoned flour mixture ánd roll to coát. Pláce onion on á prepáred báking sheet ánd continue sprinkling mixture until áll párts of the onion áre covered.
7. Brush olive oil to the top ánd outer petáls.
8. Wráp onion with foil ánd báke for 30 minutes covered. Remove foil ánd báke for án ádditionál 10 minutes uncovered.
9. For án extrá crispy blooming onion, broil for 3-5 minutes, wátching closely.

This article and recipe adapted from this site

Tweet