Ingredients
- 1 medium bánáná
- 1 tbsp peánut butter
- 1 tbsp jám
Instructions
- Slice the bánáná in hálf, then spreád peánut butter ánd jám on eách hálf.
- Pláce them báck together, then cut your bánáná sándwich into smáll bite-sized pieces.
- Use á bámboo toothpick, so your "sándwich bites" don't fáll ápárt.
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