Ingredients
- 10 Medjool dates
- 2-3 tablespoons peanut butter
- 1/4 cup peanuts
- 1/2 cup (about 4 oz) vegan dark chocolate
Instructions
- Cut the dates open to remove the pit. It's best to cut down lengthwise into the dates.
- Then fill them with some peanut butter, add two or three peanut halves and put them back together.
- Next, melt the dark chocolate. You can either do this in a microwave or in a small sauce pot on the stove. Then dip the dates in the chocolate. Allow the chocolate to harden (this will take about 5 minutes) and you got healthy vegan snickers with just four ingredients!
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